Reflecting on 25 years of vision

As we continue to celebrate our 25th anniversary, this month we’re taking a closer look at Second Helpings’ founding in 1998. We recently sat down with Kristen Kienker, one of Second Helpings’ founders to reflect on her experience during the organization’s earliest days. Chef Kristen Kienker in Second [...]

By |2023-10-24T08:27:50-04:00October 24th, 2023|

Reflecting on 25 years of community

As we continue to celebrate our 25th anniversary, this month we’re taking a closer look at Second Helpings’ founding in 1998. We recently sat down with Bob Koch, one of Second Helpings’ founders to reflect on his experience during the organization’s earliest days. To hear Bob Koch tell the [...]

By |2023-10-24T08:27:23-04:00September 27th, 2023|

Reflecting on 25 Years of Culinary Job Training

As we continue to celebrate our 25th anniversary, this month we are taking a closer look at the Culinary Job Training program. This guest blog post comes from one of Second Helpings' founders, Jean Paison, and is adapted from her remarks at the graduation ceremony for Culinary Job Training [...]

By |2023-08-23T15:30:22-04:00August 22nd, 2023|

Celebrating 1,000 Culinary Job Training Graduates

On Friday, July 21, when the six students in Class 155 graduated, Second Helpings officially exceeded 1,000 graduates of our Culinary Job Training program since the organization’s founding in 1998. You can watch Class 155’s graduation ceremony on YouTube or Facebook. This class of six students was sponsored by [...]

By |2023-07-24T14:52:11-04:00July 24th, 2023|

Looking back on 25 years

On April 29, 2023, Second Helpings turns 25 years old! This milestone is an occasion to reflect on all the work our community has done together, as well as the work that continues into the next 25 years and beyond. Our first meal delivery ticket On April [...]

By |2023-04-28T13:21:17-04:00April 25th, 2023|

Staff Spotlight: Chef Kyle Burnett

Get to know the people behind the mission! Each month we’ll introduce a member of our incredible, hard-working team. Meet the whole #FeedIndy staff here. Name: Chef Kyle Burnett Title: Culinary Job Training Program Manager / Instructor How long have you worked at Second Helpings? 4 1/2 years What do [...]

By |2023-04-17T10:13:35-04:00April 17th, 2023|

Now Hiring: Hub Coordinator [Full-Time]

About the Hub Coordinator Position Working with the Food Rescue team and at the direction of the Sr. Hub Coordinator, the Hub Coordinator will assist in a food warehouse environment with the distribution of meals, bulk food, and other items to nonprofit social service agencies, and the receipt, storage, [...]

By |2023-04-25T08:25:43-04:00April 4th, 2023|

Program Spotlight: Culinary Job Training

It’s been a busy year already for our Culinary Job Training team! Read some of our recent highlights below. On Feb. 27, Chef Jon Askelson began as our new Culinary Job Training Instructor. Jon has several years of experience in the culinary industry, particularly with catering. Jon also has experience [...]

By |2023-03-27T12:35:37-04:00March 27th, 2023|